Abstract
The viability of raising pigs from weaning to slaughter with inorganic phosphorus (iP)-free diets using a hybrid 6-phytase was tested in two trials. Three experimental diets were formulated: T1, a control diet with monocalcium phosphate (MCP); T2, a diet without MCP + phytase (P and Ca phytase matrix formulation); and…
Full abstract reserved for subscribers
The detailed abstract, the DOI and the link to the publication are part of the ALL4FEED offer. Subscribe to access the full bibliography.
Studied ingredients
Species involved
Pigs
Keywords
PhytaseSustainabilityWeaningPig ProductionBone CharacteristicsInorganic Phosphate-Free Feeding
Similar studies
Trial
Alimentation des porcs sans soja ni phosphate minéral ?
2026 58es Journées de la recherche porcine (JRP)
Read details Review
Alimentation des porcs à queue non coupée : effets des composants et de la composition de l'aliment
2026 Animals : an open access journal from MDPI
Read details In vivo
Analyse phénotypique et génomique de Bacillus subtilis 1BP1Co1 d'origine porcine en tant que candidat probiotique fonctionnel pour atténuer les diarrhées associées à Escherichia coli
2026 Animals : an open access journal from MDPI
Read details In vivo
Bacillus subtilis PB6 dans l'alimentation améliore les performances de reproduction en modulant le microbiote intestinal, la fonction de barrière et l'inflammation chez des truies infectées par Clostridium perfringens de type A
2026 Animals : an open access journal from MDPI
Read details