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Camelina sativa (L. Crantz) products; an alternative feed ingredient for poultry diets with its nutritional and physiological consequences

Hajiazizi F, Sadeghi A, Ibrahim S 2024 Tropical animal health and production

Abstract

Due to increased demand for common feedstuffs such as corn, soybean and fish meals for poultry diets, the search for alternative sources of energy and protein for feed production could help to reduce production costs in the commercial poultry industry. Camelina sativa might be considered a new source of protein,…

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Species involved

Poultry

Keywords

PerformanceBroilersN-3 Fatty AcidsCamelina SativaAnti-nutritional Factor

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