Description
What it is. 2-Ethyl-3,5-dimethylpyrazine is a synthetic flavouring substance belonging to the pyrazine family, identified by CAS number 13925-07-0. It falls under sensory additives, functional group 2b (flavouring compounds).
What it is for. This type of substance is generally used to provide or reinforce an aromatic note in compound feed, in order to influence the palatability perceived by the animal. The use of compounds from this group concerns various species and physiological stages, in formulating complete or complementary feeds.
Points to watch. Use falls within the regulatory framework specific to flavouring substances, with no specific maximum content available in the sources provided. Variability in dosing practices and storage conditions (sensitivity to volatility, heat and light) warrant particular attention during incorporation and preservation.
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