Enterococcus faecium NCIMB 10415 (4b1705)

What it is. Enterococcus lactis NCIMB 10415 (formerly named Enterococcus faecium NCIMB 10415) is a probiotic bacterial strain used as a zootechnical additive. It is marketed in solid form, notably as a microencapsulated preparation (shellac), containing viable cells at a guaranteed content expressed in CFU/g of additive.

What it is for. This additive belongs to the functional group of gut flora stabilisers (group 4b). It is used to support digestive flora balance in numerous species: calves, kids, lambs and minor ruminant species, piglets (suckling and weaned), sows, fattening pigs, poultry (for fattening and laying, including minor species and ornamental birds), cats and dogs. Its use is generally associated with sensitive digestive periods, such as weaning or start-up, where maintaining a stable flora is sought.

Points to watch. Storage conditions and thermal processing stability must be specified in the instructions for use of the additive and premixtures. Personal protective equipment (respiratory and skin protection) is required during handling if risks cannot otherwise be controlled. Authorisations per species and end dates vary by animal category; the exact scope and transitional measures applicable to the forms and species concerned should be verified.