Description
What it is. Essential oil obtained from Lavandula angustifolia x Lavandula latifolia (lavandin), used as a feed additive. Botanical origin and extraction process are the characteristic elements of this flavouring substance.
What it is for. As an aromatic substance (flavouring category), it is generally used to standardise or modulate the olfactory and taste profile of compound feed. This type of plant essential oil would generally be used at low inclusion rate in premixes intended for various species. Use is based on its flavouring function rather than on a demonstrated nutritional or technological role.
Points to watch. As a 2b flavouring substance, no maximum content is set here; the applicable regulatory annex should be checked for any restriction. Composition may vary according to botanical origin, extraction batch and storage conditions, which can affect aromatic consistency.
Suppliers
Producers, distributors and traders listed for this ingredient.
No supplier listed
No company supplies this ingredient on FeedSourcing yet. Be the first to be listed.
List your company