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In vivo Abstract for subscribers

Functional Feed with Bioactive Plant-Derived Compounds: Effects on Pig Performance, Muscle Fatty Acid Profile, and Meat Quality in Finishing Pigs

Di Meo MC, Licaj I, Varricchio R, De Nisco M, Stilo R, Rocco M 2025 Animals : an open access journal from MDPI

Abstract

Recent studies have highlighted the potential of plant-based and agro-industrial by-products as valuable sources of bioactive compounds for animal feed formulation. This study aims to evaluate the impact of dietary supplementation with Olea europaea L. leaf extract on the fatty acid composition of pig muscle. Thirty…

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Studied ingredients

Olea europaea L.: Olive extract, olive leaf extract

Species involved

Pigs

Keywords

Fatty acidsAntioxidantsFunctional FeedOlea Europaea L. PolyphenolsPig Performances

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